Organic Robust Extra Virgin Olive Oil, Perfect for Salad Dressings & Marinades

Crafted by The Olive Oil People, Pompeian’s family of olive farmers and olive oil craftsmen expertly produce this USDA Certified Organic extra virgin olive oil through a first cold pressing process. From the very beginning, the care and dedication of our farmers and craftsmen can be tasted in every drop of Pompeian olive oil, as they have meticulously nurtured the finest olives to create the highest-quality and best-tasting olive oil from the grove to your table. Our olive oils are rooted in authenticity and crafted to promote a healthy and wholesome lifestyle every day.

Pompeian Organic Robust Extra Virgin Olive Oil, with its full-bodied and robust taste, is the perfect choice for enhancing salads and marinades. The extra virgin olive oil is made from first cold pressed olives that are grown and nurtured by our family of farmers and crafted to perfection by The Olive Oil People, who have been dedicated to quality since 1906. Certified for authenticity by the North American Olive Oil Association (NAOOA), our imported, first cold pressed organic olive oil is a testament to our commitment to quality.

In addition to being USDA Certified Organic, Pompeian Organic Robust Extra Virgin Olive Oil is also naturally gluten free, non-allergenic, kosher, and Non-GMO verified by the Non-GMO Project, showing our dedication to providing a high-quality and wholesome product for our customers. With Pompeian Organic Robust Extra Virgin Olive Oil, you can trust that you are not only getting a superior product, but you are also supporting the values of authenticity, quality, and healthy living.

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