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Made in Italy, this traditional yellow tomato sauce is ready to eat and made with 100% all-natural Italian yellow tomatoes and salt. It is made using fresh, sun-ripened yellow tomatoes harvested in Abruzzo, Italy, which is known for its naturally sweet, plump tomatoes with few seeds. The sauce contains no added sugars, artificial coloring, flavoring, or preservatives, making it suitable for those on a gluten-free diet.
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