Lucini Aged Balsamic Vinegar 250mL

Produced in the picturesque province of Modena, Italy, Lucini Aged Balsamic Vinegar begins with the harvest and immediate cooking of grape varietals, including the classic Trebbiano, to capture their natural freshness. This exquisite vinegar is created using traditional artisan methods and undergoes a natural aging process in wooden casks to achieve a full-bodied, well-balanced taste that is both complex and delicious. It is the perfect addition to marinades, reductions, dressings, or simply as a dipping vinegar.

Lucini Aged Balsamic Vinegar of Modena is made using grapes from the rolling hills of Modena, including the classic Trebbiano variety. The grapes are harvested, crushed, and promptly cooked to preserve their freshness. The vinegar is then aged in wooden casks using strict methods to attain its balanced and full-bodied flavor.

This versatile artisan vinegar is ideal for poaching seafood, enhancing dressings, or as a dipping balsamic vinegar. To store your artisan vinegar, keep it in your pantry until use and refrigerate after opening. Embrace the taste of Italy with Lucini Aged Balsamic Vinegar of Modena.

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